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Description
Coffeestout mit Kaffeebohnen von der Rösterei Caroma
Skuro
by Viertel Bier
Breweries & Co
Porter & Stout
46 Flavoured or Pastry Stout
Approved
5.50%
ABV
25
IBU
13.600°P
OG
Beer Details
- Brewery Name
- Viertel Bier
- Format?
- Bottle
- Beer Category
- Porter & Stout
- Beer Style
- 46 Flavoured or Pastry Stout
Ingredients
Malts
Münchner. Weizen Dunkel, Carared, Carafa 1000
Hops
Northern Brewer
Yeasts
Fermentis US-05