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Description
Sour Ale mixed fermentation with 25 % non pasteurized South Tyrolean Vinschgau apricot
Venusta 2024
by Guggenbräu
Breweries & Co
Fruit & Sour
25 Sour and Fruit Sour Beer
Approved
6.40%
ABV
15
IBU
12.300°P
OG
Beer Details
- Brewery Name
- Guggenbräu
- Format?
- Keg
- Beer Category
- Fruit & Sour
- Beer Style
- 25 Sour and Fruit Sour Beer
Ingredients
Malts
Barley
Hops
Huell Melon
Yeasts
Philly Sour, Saison diastaticus